| Company History
Established on 28 June 1985, The Plantation Inn Take-away
offers authentic and traditional Afro-Caribbean Cuisine.
Customers can choose from a wide section of dishes, new and
old favourites like famous Jerk Chicken, Red Snapper steeped
in garlic, tomato and pepper sauce, Ackee and Saltfish to
name but three.
Plantation Inn Catering Services is firmly established
as one of London's leading outside caterers with experienced
staff, quality food and good service tailored to meet individual
clients' needs.
Plantation Inn Take-Away Services provides good food, quick
service by friendly and efficient staff. Clients can telephone
their requirements prior to collection.
Plantation Inn Catering services, provide authentic Caribbean
cuisine for every occasion including:
- Corporate hospitality
- Entertainment
- Product launches
- Promotions
- Weddings
- Anniversaries
- Christenings
- Barbecues
- Demonstrations and exhibitions
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